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Sweets and Chocolates : our philosophy |  |
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Chocolate is a way of travelling and discovering a whole world of flavours: flowers, fruit, sugars, spices... Made with the finest cacaos, our chocolates will titillate five of the senses. Sight, touch, smell, hearing, taste, all partake in this sensory initiation. Every odor, texture, and assemblage is the product of my personal experience and sensitivity as an expert of chocolates. In gastronomy, like in art, no one can claim to hold the truth! Our aim is to allow you a true moment of pleasure in tasting. Fabrice Gillotte |
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Fabrice GILLOTTE Sweets and Chocolates - - 21000 Dijon - Tel + - Map
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